Squash on the Grill

Squash on the Grill


3 Medium size yellow squash, sliced
3 Medium size zuchini squash, sliced
1 large Vidalia onion, sliced into rings
1 Large Reynolds Hot Bag or Heavy duty aluminum foil
Non stick cooking spray
Salt and pepper to taste
2 tablespoons of butter or margarine


Spray inside of hot bag with non-stick cooking spray. Put squash, onions and butter in bag. Salt and pepper to taste. Close bag securely and shake around to coat. Put on middle rack of grill. Cook for 5-7 minutes on each side. This is also a great way to cook potatoes on the grill. I just substitute potatoes for the squash and cook exactly the same way.

Serves 4.

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