27.1.17

Toasted Garlic Bread - Appetizers and Snack Recipes

Toasted Garlic Bread - Appetizers and Snack Recipes

Ingredients


1 (1 pound) loaf Italian bread
5 tablespoons butter, softened
2 teaspoons extra virgin olive oil
3 cloves garlic, crushed

1 teaspoon dried oregano
salt and pepper to taste
1 cup shredded mozzarella cheese

Directions

Preheat the broiler.
Cut the bread into slices 1 to 2 inches thick.
In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices.
On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. Check frequently so they do not burn.
Remove from broiler. Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. Serve at once.

Footnotes - Tip


Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Category:
Appetizers and Snack Recipes

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