1.6.13

Costillas Del Sudoeste 31-05-13 *


Costillas Del Sudoeste

Ingredients

2 pounds lean pork spareribs
1/4 cup red wine vinegar
4 cloves garlic, minced
8 ounces tomato sauce
1 cup Red Chile Sauce
3 tablespoons olive oil
2 teaspoons salt
1/4 teaspoon oregano
1/8 teaspoon black pepper
1 cup water, approximately
1/4 cup minced onion

Directions

Separate the ribs into servings and place them in an oblong baking pan. Season ribs with seasonings, oil, and vinegar. Allow ribs to stand at room temperature for 1 to 2 hours. Combine remaining ingredients in a large measuring cup and pour over the ribs. Bake in a 350°F oven for approximately 1 hour, or until done.

Yield: 3-4

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