Atlanta Baked Ham Recipe

Atlanta Baked Ham Recipe

Ingredients:

1 seven-pound half or whole ham
2 tablespoons prepared mustard
1/3 cup firmly packed brown sugar
2 tablespoons peanut butter
1 teaspoon horseradish
18 to 20 whole cloves
1/2 cup Coca-Cola

Directions:

Preheat oven to 325 degrees. Bake ham 25 minutes per pound for a half ham, or slightly less for a whole ham. Combine mustard, brown sugar, peanut butter, and horseradish, mixing well. Set aside. When about 45 minutes baking time remain, remove ham from oven. Trim off rind and fat; pour excess fat from pan. Stud top of ham with cloves, and spread with mustard sauce. Pour Coca-Cola in pan and return to oven, basting ham several times with pan juices.

Serves: 8 - 10