Appetizer -- Hot Macadamia Dip

Appetizer -- Hot Macadamia Dip

Ingredients

1 8-oz. package cream cheese, softened
4 oz sour cream
1 clove garlic, minced
1 Tbsp. green onions, chopped
1 tsp. prepared horseradish
One half cup macadamia nuts, chopped
Salt and pepper to taste

Directions
Combine all ingredients together and mix well. Place in a baking dish and bake at 350 degrees for 15 minutes. Serve warm with assorted crackers or crusty bread.

The Skinny: Use light cream cheese and sour cream.