Favorite Meatloaf

Favorite Meatloaf

Ingredients:

1-1/2 pounds ground beef
1 envelope dry onion soup
1 (6-ounce) can evaporated milk
1 egg, slightly beaten
1 teaspoon salt
1 teaspoon Worcestershire sauce
Pepper to taste
Sharp cheese slices (optional)

Directions:

Mix all ingredients together, except cheese, and form into a loaf.  Bake in lightly greased shallow pan at 350 degrees for 1 hour.  Slices of cheese may be placed on top of meatloaf to melt just before serving.

Serves: 4 - 6